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Archive through October 19, 2005

Hitguj » Cuisine and Recipies » प्रादेशिक » पंजाबी » CÜlao » Archive through October 19, 2005 « Previous Next »

Rajasee
Friday, February 14, 2003 - 8:20 pm:   Edit Post Delete Post Print Post  Link to this message

Chhole :

Soak Chic-peas (kabooli chane) overnight. Next Morning drain it and steam it in a pressure cooker adding some water and salt, keep on pressure for 25 minutes. Make onion, tomato, garlic-ginger-chili paste seprately. Boil some potatoes, peel it and make medium sized pieces.

In kadhai, heat oil, add garlic-ginger-chili paste first, when it turns brown add onion paste and then tomato puree to oil. Cook it for 3-4 mins adding some garam masala or chhole masala. Keep lid on kadhai. Then add cooked chic-peas, add water if you need some gravy, then chopped potatoes and more garam or chhole masala, add salt as per taste. Keep lid and steam for 3-4 mins. When done add some choppd corrinder while serving.

Sashal
Friday, February 14, 2003 - 8:26 pm:   Edit Post Delete Post Print Post  Link to this message

rajasaIÊ CÜlao masaalaa GarI vaaTayacaa Jaalaa tr kaya Gaalaayacao AaNaI iktI p`maaNaat to maaiht Aaho kaÆ

Priya
Friday, February 14, 2003 - 8:29 pm:   Edit Post Delete Post Print Post  Link to this message

maI CÜlao iXajavatanaa %yaathI qaÜDI Aalyaa - lasaNaacaI posTÊ tmaala p~ AaiNa qaÜDa caaT masaalaa Gaalato. iXajatanaaca CÜlyaaMmaQyao %yaacaa vaasa jaatÜ AaiNa Cana cavahI yaoto.

AgadI ibana - kTkTIcao krayacao Asalao tr prMpra caa tyaar CÜlao masaalaa imaLtÜ. iBajavalaolyaa CÜlyaaMmaQyao tÜ vyavaisqat imasaLUna iXajavalaa kI AxarXaÁ dha imanaITohI laagat naahIt. cavahI tXaI caaMgalaI Asato.

Arch
Sunday, February 16, 2003 - 4:17 am:   Edit Post Delete Post Print Post  Link to this message

Káyaa pMjaabaI CÜlyaat AjaIbaat kaMda AaiNa lasaUNa nasatÜ. kaMda CÜlyaavar Katanaa va$na Gaalaayacaa AsatÜ. qaÜDa vaoL imaLalaa kI ilaihto authentic recipe

Swati2
Friday, February 21, 2003 - 3:59 pm:   Edit Post Delete Post Print Post  Link to this message

pragakNaÊ CÜlao sakaLI garma paNyaat iBajat Gaatlaosa tr saMQyaakaL pya-nt Cana iBajatat. jyaa paNyaat iBajavalao
%yaaca paNyaat kukr maQao iXajavaayacao.


Swati2
Friday, February 21, 2003 - 4:35 pm:   Edit Post Delete Post Print Post  Link to this message

pMjaabaI CÜlao
1 kp CÜlao
2 camacao tola
1 [Mca Aalao
pava camacaa imarI puD
1 camacaa Baajalaolyaa jaIáyaacaI puD
1 camacaa QaNaoijaro puD
1 camacaa Aamacaur pavaDr
pava camacaa sauMz pavaDr
1 camacaa garma masaalaa.
itKT AaiNa maIz cavaIp`maaNao
CÜlao ra~I Qauvauna iBajat Gaalaa. sakaLI kukr maQao iXajavauna Gyaa. Aalao iksauna Agar vaaTuna Gyaa.
eka kZšt tola tapvauna %yaat Aalyaacaa gaÜLa Taka.maMd Aacaovar prta. %yaat garma masala va sauMz saÜDuna [tr sava- masaalao Taka. prta.%yaat paNyaasakT CÜlao Gaalaa va iXajavaa. paNaI AaTt Aalao ik garma masaalaa va sauMz pavaDr Gaalaa. caivap`maaNao itKT va maIz Gaalaa.
vaaZtanaa barÜbar baairk icarlaolaa kccaa kaMda va TÜmyaaTÜ Va

Prajaktad
Thursday, January 29, 2004 - 10:27 pm:   Edit Post Delete Post Print Post  Link to this message

mi khalil prakare chole karte ..khup chan hotat...
chole adalya divashi bhijvun ghya..dusrya divashi tyach panyat 2 shitya hoiprayant shijva...(chimut bhar soda taka aani thode mith hi)

kanda barik chirun
lasun solun chirun andaje 2 chamche
aal thodas
kiwa ginger garlic paste
tomato barik chirun
tomato paste (grocery store madhe milte)2 chamche
tamal patra

kanda aal lasun jeere dalchini ek chota tukda mixer madhun kadhun ghya(thoda kanda theva)
tomato paste available nasel tar ardha tomato thode pani ghalun mixer madhun kadha

shijalele chole ardhi vati ghevun mixer madhe paste kara

tel tapvun mohri,tamalpatra,kanda barik chirlela parta,kadna chi masala vali paste
parta,halad ,tikhat,rojacha masala(agdi navapurata)takun parta,chole paste,tomato paste kiwa gharchi puree takun changle parta,everest masala takun parta yavar ardha min zakan thevha chole takun halwa
zakan thevha,
aata angasarshi rassa thevacha asel tar agdi thode garam pani takun ek ukli aali ki band kara

chole thand zale ki aatatat mhanje ghatt hotat tevha tya hishobane pani taka,chole paste karun taklyamule ras dat hoto milun yeto..

Prajaktad
Thursday, January 29, 2004 - 10:28 pm:   Edit Post Delete Post Print Post  Link to this message

are mi mith visrle hote!mith taka

Meaditi
Friday, January 30, 2004 - 3:43 am:   Edit Post Delete Post Print Post  Link to this message

prajakta

ek chotishi tip :
1)kanda lasun ala aani tomato grate kela kinwa mixer madhye paste karun ghetli tar gravy thick ani chaan hote..paani agadi kami lagte
2)thode chole zara modun/kuskarun takayche...chav agadi surekh yete
aani ho last madhye thode limbu pilayla visru nakos :-)

me nehmi asach karte...majhya aaichi receipe aahe...she is an excellent cook

Arch
Thursday, December 18, 2003 - 7:35 pm:   Edit Post Delete Post Print Post  Link to this message

idnaoXaÊ jao typical pMjaabaI CÜlao Asatat %yaat kaMdaÊ lasaUNa Aijabaat nasatÜ. Thickness sagaLa tomato AaiNa Aalyaacaa AaiNa kahI canao kusk$na AaNalaolaa AsatÜ. jao Zabyaavar canao imaLtat %yaat jaast vaaTNa GaaTNa nasat. in general pMjaabaI dishes maQyao vaaTNa GaaTNa (aca p`maaNa AgadI kmaI Asat. low heat var iXajavalyaamauLo pdaqa- Écakr laagatat. hvaI Asaola tr Kasa pMjaabaI CÜlyaacaI recipe do} kaÆ

Arch
Thursday, December 18, 2003 - 10:21 pm:   Edit Post Delete Post Print Post  Link to this message

rvyaacyaa laaDvaacaI recipe idlaI hÜtI. Aaid%ya baoDokrlaa ivacaara.

kabaulaI canaa paNyaat saÜDa GaalaUna ra~Bar iBajavaayacaa.

dusaáyaa idvaXaI QauvaUna paNaI GaalaUna iXajavaayalaa zovaayacaa. iXajatanaaÊ imaz AaiNa tola Gaalaayaca AaiNa kaLa rMga yaoNyaasaazI 4 - 5 cahacyaa bags baaMQaUna takayacyaa.

saÜDa jaast Gaalaayacaa naahI. jaast Jaalaa Asaola tr iXajatanaa paNyaalaa vartI Ôosa yaotÜ tÜ kaZUna Takayacaa. saÜDa jaast Jaalaa tr cavapNa badlato.

canao caaMgalyaapOkI iXajalao mhNajao nausato baÜTcaopo naahI pNa AgadI gaÜLa hܚla AsaopNa naahI. canaa pUNa- raihlaa paihjao pNa tÜMDat Taklaa kI ivarGaLlaa paihjao Asaa.

canaa iXajat Asatanaa eikkDo kZštÊ tola garma k$na tmaalap~ TakayacaÊ naMtr baarIk icarlaolaa tomato AaiNa iksaUna Aala. Aala jara naohomaIpoxaa jaast laagat. tomato caaMgalao tola sauTopya-Mt prtayacao. %yaat maga garma masaalaa ³lavaMgaÊ dalacaInaIÊ baDI [laayacaIÊ AaiNa Anaardanaa GaalaUna kolaolaa´ Gaalaayacaa. qaÜDI pudInaa panao AgadI baarIk ica$na GaalaayacaI. ha masaalaa prtUna %yaa iXajat Aalaolyaa CÜlyaat Gaalaayacaa. AaiNa CÜlao maMd Aacaovar zovaayacao. ijatko maMd Aacaovar iXajatIla ittko Cana laagatat. iXajalyaavar icaMca GaalaayacaI Aaplyaa AavaDInausaar.

table var naotanaa eka psarT BaaMD\yaat ³Kr tr kZštca ´kaZayacao. va$na kaMda ]BaaÊ patL ica$naÊ ilaMbaU cao kapÊ AaiNa kÜiqaMbaIr psaraycaI.

k$na baGaa. AaiNa saaMgaa laagatat kI naahI Zabyaavarcyaa CÜlyaaMsaarKo




Madhura
Tuesday, November 16, 2004 - 3:16 pm:   Edit Post Delete Post Print Post  Link to this message

Arch tuzyaa recipe nusaar chole kele. phaar tasty jhaale hote.

Suniti_in
Tuesday, August 23, 2005 - 10:16 pm:   Edit Post Delete Post Print Post  Link to this message

arch , chole madhe chaha bags nahi taklya ani kuker madhe adhi sijavale ter changale hatil ka?
Ani kiti sittya karavya?

Arch
Wednesday, August 24, 2005 - 12:35 am:   Edit Post Delete Post Print Post  Link to this message

sauinatIÊ AgaÊ iBajavatanaa saÜDa Gaatlaa AsalyaamauLo iXajaayalaa jaast vaoL laagat naahI. AaiNa cahanao yaoNaara kaLsar rMga ksaa yaošlaÆ

maMd Aacaovar iXajalaolaa pdaqa- naohomaI kukrmaQyao iXajalaolyaa pdaqaa-poxaa jaast caaMgalaa laagatÜ

Charu_ag
Wednesday, August 24, 2005 - 9:42 am:   Edit Post Delete Post Print Post  Link to this message

pMjaabaI AaiNa ekuNaca parMparIk ]<ar BaartIya jaovaNaamaQyao masaalyaaMcaa vaapr kmaI AsatÜ. tsaoca kaMda lasaunaÊ KÜbaro AaiNa imarcaIcaa hI.
yau pI maQyao CÜlao krtanaa TÜma^TÜ barÜbarca ek ]kDlaolaa baTaTa kuskÉna Gaatlaa jaatÜ.iXajat AalyaanaMtr Qainayaa pavaDrÊ AaiNa Aamacaur pavaDr GaatlaI jaato. Qainayaa pavaDrI mauLo BaajaI caaMgalaI imaLuna yaoto. Aamacaur pavaDrI mauLo vaatuLpNaa kmaI hÜtÜ. jyaanaa jaast masaalao AavaDt naahIt ikMvaa masaalyaaMcaa ~asa hÜtÜ %yaanaI ho kÉna baGaayalaa hrkt naahI.

Sampada_oke
Monday, September 19, 2005 - 7:08 am:   Edit Post Delete Post Print Post  Link to this message

kala Aaca- cyaa ÌtInausaar CÜlao kolao hÜto Ê Cana Jaalao . qaÐ@sa Aaca- .
malaa pMjaabaI garma masaalaa ksaa krtat ho saaMgaU Xakala ka Æ Aaca- Ê tU ilaihlaolaoca saaih%ya Asato kI AjaUna kahI Æ

Arch
Tuesday, September 20, 2005 - 5:34 pm:   Edit Post Delete Post Print Post  Link to this message

saMpdaÊ maI GarI garma masaalaa Ô> dalaicanaIÊ lavaMgaaÊ AaiNa baDI [laayacaI GaalaUna k$na zovato qaÜDasaa. tajaa masaalaa qaÜDa laagatÜ AaiNa svaadhI caaMgalaa yaotÜ. ha masaalaa AgadI va$na Gaalaayacaa pdaqa- ]travayaacyaa AaQaI. Gaatlyaavar ]kLvat basaayaca naahI. ha masaalaa maI maTrpnaIrÊ icakna krI (atpNa Gaalato. Ôar Cana svaad yaotÜ sagaL\yaalaa.

Sampada_oke
Wednesday, September 21, 2005 - 1:45 pm:   Edit Post Delete Post Print Post  Link to this message

qaÐ@sa Aaca- . maI sauwa sava- masaalao GarIca krto Ê karNa ivaktcyaa masaalyaaMmauLo drvaoLI tXaIca cava yaoto Ê mhNaUna Garcaoca masaalao baro pDtat .

Vidyat
Wednesday, September 21, 2005 - 8:45 pm:   Edit Post Delete Post Print Post  Link to this message

Aaca-Êmasaalyakrta p`maana kaya GyaayacaoÆ

Punyanagarikar
Wednesday, October 19, 2005 - 1:08 pm:   Edit Post Delete Post Print Post  Link to this message

Aca-Ê kala tuJyaa pwtI p`maaNao CÜlao kolao hÜto. Ap`tIma Jaalaolao. kaMda lasaUNa GaatlaolaM naahI Asa Aijabaat vaaTt navhtM. ]gaIcaca [tko idvasa to kaMda baarIk kra AaiNa maga tolaat prtt basaa Asa krayacao.
Ô> p`maaNa vaaZvaayalaa maI ]kDlaolaa baTaTa Gaatlaa hÜta.

चोखंदळ ग्राहक
महाराष्ट्र धर्म वाढवावा
व्यक्तिपासून वल्लीपर्यंत
पांढर्‍यावरचे काळे
गावातल्या गावात
तंत्रलेल्या मंत्रबनात
आरोह अवरोह
शुभंकरोती कल्याणम्
विखुरलेले मोती


हितगुज गणेशोत्सव २००६






 
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