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Archive through February 01, 2006

Hitguj » Cuisine and Recipies » उपाहार » झणझणीत, अस्सल कोल्हापुरी बाकरवडी » Archive through February 01, 2006 « Previous Next »

Lalu
Friday, March 05, 2004 - 4:34 pm:   Edit Post Delete Post Print Post  Link to this message

JaNaJaNaItÊ Assala kÜlhapurI ³gauLmaT nasalaolaI´ cavadar puDacaI vaDI ]f- baakrvaDI

4 vaaT\yaa baosana
1 vaaTI gavhacao pIz
pava iklaÜ sauko KÜbaro
2 maÜz\yaa ponD\yaa fulao AsalaolaI kÜiqambaIr
4 gaD\Do³pakL\yaa navho´ lasaUNa
1 vaaTI Aalao
1 TobalaspUna QaNaopUD
1 TobalaspUna jaIropUD
1 TobalaspUna lavaga dalaicanaI pUD
pava vaaTI tIL
pava vaaTI KsaKsa
pava vaaTI kaLa masaalaa
itKTÊ hLdÊ maIzÊ ihngaÊ saaKrÊ tola

baosana AaiNa gavhacao pIz itKTÊ maIzÊ hLdÊ maÜhna GaalaUna maLavao.

KÜbaro iksaUnaÊ BaajaUna kuTavao. tILÊ KsaKsahI BaajaUna kuTavao.

kÜiqambaIr QaUvaUnaÊ saukvaUna icaravaI.

AalaoÊ lasaUNa vaaTavao.

sava- ek~ k$naÊ cavaIp`maaNao maIzÊ saaKr GaalaUna masaalaa banavaavaa.

pIzacaa maÜz\yaa ilambaaevaZa gaÜLa Gao}na laaTavaa. var tolaacaa hat laavaUna masaalyaacaa patL qar psaravaa.
naIT daba do}na capT gaunDaLI k$naÊ itr@yaa vaD\yaa kapavyaat.

kDa naIT jauLvaUna tolaat tLavyaat. naahItr masaalaa baahor yaotÜ. dusara ]paya mhNajaoÊ baosanacaI posT k$na %yaat kDa bauDvalyaa tr %yaa naIT band hÜtat.

tajyaa Cana laagatat. Aaz idvasa trI iTktat.


Sami
Friday, March 05, 2004 - 4:39 pm:   Edit Post Delete Post Print Post  Link to this message

laalauÊ maaJyaa saasaUbaaš yaa vaD\yaa krNyaat expert Aahot.. AgadI saoma roisapI. ³%yaa kÜlhapUrcyaa naahIt.´ pNa KrMca ekdma TosTI Aaho hM hI baakrvaDI. barM JaalaM roisapI TaklaIsa to.

Seema0618
Friday, March 05, 2004 - 5:15 pm:   Edit Post Delete Post Print Post  Link to this message

hÜ AaiNa ivaYaoXa saucanaa yaa vaD\yaa kÜlhapurkr saÜDuna [tranaI kolyaa trI caalatIla ... AgadI kuNaIhI .... ha Aata Aqaa-tca jao puNaokr Asao Asaitla jyaanaI Aajapya-Mt puNyaacyaa dukanadaranaa ikMvaa kvao- road vaÉna jaatanaa itqalyaa traffic laa ekdahI ( hÜ janmalyaapasauna ekdahI ) naava zovalaI naahIt AXaanaI maa~ yaa vaD\yaa krayacao ik naahI to zrvaavao svatacyaa jabaabadairvar ....

Karadkar
Friday, March 05, 2004 - 5:27 pm:   Edit Post Delete Post Print Post  Link to this message

laalau -- roisapI ba_la Qanyavaad. Krca Kup hvaI hÜtI. barM Jaalao idlaIsa.. kÜlhapurI pdaqa- mastca ekdma ...

Ashwini
Friday, March 05, 2004 - 5:29 pm:   Edit Post Delete Post Print Post  Link to this message

laalauÊ roisapI Cana vaaTto Aaho. k$na pahIna.

Deepanjali
Friday, March 05, 2004 - 5:50 pm:   Edit Post Delete Post Print Post  Link to this message

laalauÊ
ek Xanka..
icatL\yaaMcyaa baakrvaDIt ‘Xaova’ AsatoÊ tI pNa vaaprlaI tr caalaola ka yaa stuffing maQao Æ


Lalu
Friday, March 05, 2004 - 5:57 pm:   Edit Post Delete Post Print Post  Link to this message

dIpa

maI Gaalat naahI XaovaÊ pNa tulaa qaÜDI mild krayacaI Asaola tr GaalaU XaktosaÊ itKTÊ kaLa masaalaaÊ AalaoÊ lavagaÊ dalaicanaI yaacao p`maaNahI kmaI jaast krta yaošla itKTpNaasaazI.


Prajaktad
Friday, March 05, 2004 - 10:50 pm:   Edit Post Delete Post Print Post  Link to this message

lalu sahich!ajun ek addition...ajun zanzanit havya astil tar pithachi poli latun tyavar masala panyat kalvun lavava
mag saran pasrawae

Karadkar
Saturday, March 06, 2004 - 3:16 am:   Edit Post Delete Post Print Post  Link to this message

lalu ata ek request ahe ti mhanaje jya paatvadya banavtaat na .. tyachi recipe taak .. mazi ajji itaki sundar karayachi ki bas .. ti asatana ekada shikoon ghetalyaa hotya .. pan somehow ata poorn visarale ahe .. please jamel tevha taak

Dineshvs
Sunday, March 07, 2004 - 3:32 pm:   Edit Post Delete Post Print Post  Link to this message

Lalu maaJaI Aaš kÜlhapurcaIÊ AaiNa maI ha maosaoja Aaja kÜlhapuratuna pÜsT krtÜya.

maaJaI Aaš baakrvaD\yaa AXaIca krto.

icatL\yaaMnaI bahutok ]rlaolaI Xaova sa%karNaI !!! laavaNyaasaazI Xaovaocao saarNa vaaprayalaa saurvaat kolaI AsaavaI. mauL kÜlhapuArcaI AaiNa Aata puNyaacaI AsalaolaI saee malaa na@kIca dujaÜr došla.

ho mhNajao rIima@sa gaaNyaasaarKo Jaalaoya. naklaI maalaacaa štka jaÜrdar p`caar krayacaaÊ kI Assala maala baajaulaa pDavaa.

baakI AXyaa baakrvaD\yaa KaNao ho kaih yaoáyaagabaaL\yaacao kama naÜho.


Tanya
Monday, March 08, 2004 - 4:07 am:   Edit Post Delete Post Print Post  Link to this message

Lalu, tnx, for the receipe of Bhakarwadi & also for Kada lasun chatani. I have one question is my mind ki '2 pendya kothimbir' mhanje nakki kiti? ithe kothimbir milate pan ti 10-12 kadya. Jara sangashil ka? Kilo chya bhashet sangashil ka?

Lalu
Monday, March 08, 2004 - 5:17 pm:   Edit Post Delete Post Print Post  Link to this message

tanyaaÊ caangalaa p`Xna. maI dÜna maÜz\yaa ponD\yaa ilaihlaMyaÊ mhNajao iklaÜ maQao naahI saangata yaoNaarÊ pNa tuJyaa [kDo imaLto %yaapoxaa na@kIca KUp jaast. eka ponDIt 10Ê12 kaD\yaa AsatIla tr 10Ê12 ponD\yaaca laagatIla.

idnaoXaÊ :-)


Paragkan
Monday, March 08, 2004 - 8:12 pm:   Edit Post Delete Post Print Post  Link to this message

iklaÜcyaa BaaYaot kÜiqaMbaIrÆ kuzo rahtosa gaM na@kIÆ inadana ‘tI’ BaaYaa kÜNatI to trI saaMgaca. :-)

Keshar
Monday, March 08, 2004 - 11:10 pm:   Edit Post Delete Post Print Post  Link to this message

parag khup thikani palebhajya judine (pendine) n milta kilovar miltat ..

Rachana_barve
Monday, March 08, 2004 - 11:30 pm:   Edit Post Delete Post Print Post  Link to this message

pNa maga iklaÜmaQao iktItrI jaast imaLt Asaola naahIÆ

Tanya
Tuesday, March 09, 2004 - 1:27 am:   Edit Post Delete Post Print Post  Link to this message

paragkan ithe Singapore la S$1 madhe 10-12 kadya miltat. Nahitar Kilo var kothimbir gyvi lagate. ji amhi kadhich ghet nahi except Kothimbirichya vadya karayachya astil tarch cheto . Aata Bakarwadi kartana ghein.

Deepanjali
Tuesday, March 09, 2004 - 5:27 am:   Edit Post Delete Post Print Post  Link to this message

ivadBaa-t hI puDacyaa vaD\yaa KUp popular AahotÊ Almost hIca pQdtÊ But again ivadBaa-tlyaa ba`am*Na laÜkaMkDo vaD\yaaM cyaa saarNaat ‘baodaNao’³%yaaMcyaa BaaYaot‘ iksaimasa’´ pNa hmaKasa Gaatlaolao Asatat :-)

Bee
Tuesday, March 09, 2004 - 9:22 am:   Edit Post Delete Post Print Post  Link to this message

Tanya, little India madhech raahate tenwha hawee tewhaDee kothimbir kenwhahee miLate, ghe kilobhar aaNi malahee thew ho ha menu :-)

Tanya
Tuesday, March 09, 2004 - 1:30 pm:   Edit Post Delete Post Print Post  Link to this message

bee : tu ethe aalas ki karu ha bet. To paryant MMS chi tirp jalil Malaysia la. Thithe enjoy karu.


Itsme
Wednesday, August 03, 2005 - 4:20 am:   Edit Post Delete Post Print Post  Link to this message

Lalu,
tuJyaa pQdtI nao ‘JaNaJaNaItÊ Assala kÜlhapurIÊ cavadar’ Ê puDacaI vaDI kÉna baiGatlaI ... mast JaalaI hÜtI :-)

AaiNa svat : kuMDIt laavalaolaI kÜiqaMbaIr vaaprlyaamauLo tr AQaIkca Écakr laagalaI.

idnaoXaÊ Krca hI vaDI KaNao ho yaoáyaa gabaaL\yaacao kama navho ... jyaaMnaa maI Kayalaa laavalaI to nai@kca malaa dujaÜra dotIla :-)


Iop123
Sunday, January 29, 2006 - 10:17 pm:   Edit Post Delete Post Print Post  Link to this message

कोणाला बटाट्याची भाकरवडीची रेसिपी माहीत आहे का?

Manuswini
Wednesday, February 01, 2006 - 10:41 pm:   Edit Post Delete Post Print Post  Link to this message

मला ही भाकरवडी बनवायची आहे पण US ला काळा मसला कुठे मिळेल? किंवा काळा मसाला कसा बनवायचा

लालु recipe मिळेले काळ्या मसाल्याची?



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